Mother’s Day is just around the corner. Want to pamper mum and give her a big feast? Here are some places to dine on Mother’s Day weekend.
➡️ Related Read: Mother’s Day Gift Ideas
YORK HOTEL SINGAPORE
In honour of Mother’s Day, York Hotel Singapore’s culinary team will be serving a thoughtfully crafted six-course Mother’s Day menu, available from May 1 to May 9, 2021.
Pamper the queen of your life with a decadent feast at White Rose Café, showcasing superlative familiar favourites that will be sure to win her heart and belly!
Offering the perfect setting for a memorable family dining experience, bring an appetite and tuck into a hearty meal featuring home-cooked inspired dishes such as Deep-fried Pork Trotter, Braised Seafood in Thai Style, and Baked Sea Perch with Bonito Sauce. From the menu, diners can select one soup (per set) from a selection of five collagen-rich soups that are comforting and filled to the brim with nourishment. Chef’s highlights include Shark Cartilage Soup, Creamy Fish Soup, and Pork Bone Soup. For dessert, the creamy and rich Crème Brûlée makes a sweet end to the meal.
Date: 1 to 9 May 2021
Price: S$168* per set (serves 4 diners). Available for dine-in and takeaway.
Delivery is also available via Oddle*.
BEDROCK BAR & GRILL
Pamper Mum to a hearty meal at award-winning steakhouse, Bedrock Bar & Grill. This year, Bedrock will be serving up a three-course Mother’s Day set lunch menu for diners to enjoy in the company of their loved ones. The set lunch includes a starter, choice of main course, and dessert for $88++ per person.
Clockwise from top left: Lobster Salad, Poached Barramundi, Strawberry Tart, Wagyu Rib Cap Steak
Kick off the celebration with a zesty appetiser of Lobster Salad tossed with ice plant leaves and tangy heirloom tomatoes in an apple tartare sauce. For the main course, seafood lovers can look forward to the Poached Barramundi, locally sourced from Kulbarra, or opt for one of Bedrock’s fine steaks cuts, the Wagyu Rib Cap Steak. The juicy, mouth-watering 180gm Australian Wagyu Steak is enlived with a lemon herb sauce and complemented with sautéed haricot verts and oven-dried cherry tomatoes. To end off the meal on a sweet note, indulge in the delightful Strawberry Tart with strawberry sauce and vanilla ice cream.
The Mother’s Day Set Lunch menu is available daily for lunch (12pm to 3pm) at Bedrock Bar & Grill from 3 to 9 May 2021.
Date: 3 to 9 May 2021
Price: $88++ per person
As we celebrate the ladies who gave us life, show some love to mum with Blue Jasmine’s exciting Mother’s Day Set Menu. Put a smile on her face with a comforting spread of sumptuous Thai favourites priced at $98nett for a family of 4, and $148nett for 6.
Choose to enjoy the meal for dine-in at Blue Jasmine over the Mother’s Day weekend, or in the comforts of your home by opting for takeaway via self pick-up from 1 to 9 May. To join in the fun, Blue Jasmine will be presenting a charming pot of succulent plant to the lady boss of the household with every Mother’s Day Set Menu booked.
Highlights of the special set menu include a mouth-watering Minced Chicken with Peanut Pink Sago Ball with a piquant filling of ingredients like minced chicken, peanut, sliced chilli and coriander root. Nothing’s warmer than mum’s love – but the Tom Yum Red Seafood Soup comes close. Made with a base of chicken stock, kaffir lime leaves, galangal, lemongrass, chilli padi and tom yum red chilli paste; the soup offers a robust yet satisfying kick of spice.
Date: 8 and 9 May 2021
Price: $98nett for a family of 4, and $148nett for 6.
A mother’s love is unconditional and worthy of respect. Express gratitude to these wonderful women with wholesome Cantonese fare prepared with sincerity by Yàn. Make mothers feel special this Mother’s Day at Yàn with a repertoire of Cantonese fare across six and eight-course set menus for dine-in, while a six-course takeaway meal brings joy into every household.
Available for both dine-in and takeaway are two specialities – Bundle of Joy Spring Chicken ($100) and Yàn Harvest Pen Cai (from $300). In the former dish, every meticulous step in preparation reflects the nurturing nature of maternal love. Nestled within a whole spring chicken are 6-head abalones, quail eggs, roast pork belly, and black mushrooms. The petite eggs, tucked snugly in the chicken, symbolises motherhood.
Exclusively for dine-in only, the six-course set menu ($88++ per person; minimum 2 persons) features flavoursome dishes that nourish the body and warm the heart with highlights such as the soul-warming Double-boiled Peru Maca Soup with Sea Whelks. Offering a wider selection of Cantonese classics is the eight-course set menu ($128++ per person; minimum 2 persons) – feast on the Yàn Peking Duck, a timeless favourite. An exclusive treat awaits dine-in guests only on 8 and 9 May 2021: limited complimentary sets of Kinohimitsu Bird’s Nest (with Chrysanthemum or Collagen), worth $49.90 each, will be gifted with minimum $600 spend.
Date: 23 April to 9 May 2021
Price: Bundle of Joy Spring Chicken ($100) and Yàn Harvest Pen Cai (from $300)
WAN HAO CHINESE RESTAURANT
Mummy has been selflessly looking after the family – cooking, cleaning, taking care of our every need, and making lots of sacrifices. This Mother’s Day, turn the tables around, and show Mum that you truly love and cherish her with a mesmerising Mother’s Day celebration at Wan Hao Chinese Restaurant. We will be preparing an indulgent feast filled with nutritious, collagen-filled and exquisitely-made Cantonese delicacies that will steal her heart and nourish her body.
Mummy (and even the whole family) will love our Chef’s recommendations encompassing of Bird’s Nest with Fish Maw & Papaya Puree in Superior Stock; Crispy Fish Maw with Caviar, Seasonal Greens & Almond Superior Sauce; Stewed Dong-Bo Pork Belly with Marinated Half Boiled Egg; Prawn Dumplings with Sea Urchin Sauce & Caviar; Bird’s Nest & Raspberry Champagne Melting Heart Cake,
Date: 7 to 9 May 2021
Price: From $98++ per person (minimum of 2 persons)
Pamper the most special lady in your life – Mum, with a heartwarming, amazing Mother’s Day celebration at Marriott Cafe. After all, if there’s anyone who deserves to be celebrated for being the best, caring for us, cooking and looking after the whole family, it’s all the mothers.
This Mother’s Day, captivate the hearts of your Mum, and give thanks with a sumptuous 5-course menu encompassing of highlights such as Seafood Platter with fresh Boston Lobster, Prawn, and Scallop; Crab & Caviar Cruffle Benedict with Mashed Avocado, Poached Egg & Hollandaise Sauce; Pan-Seared Barramundi with Sautéed Spinach, Clam & Saffron-Infused Collagen Broth; Sugar Free Chocolate Supreme with Basil Curd, Marinated Raspberry & Lemon Confit Gelato, and many more.
Date: 9 May 2021, 12pm to 3pm
Price: Adult: $58++ / $68++ | Child: $38++
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