How to Prepare Muttonsoup with Dang Gui

Mutton Soup with Dang Gui

Confinement Recipe Ingredients

  • 20g Dang Gui
  • 20g Dried Longans
  • 15g Ginger
  • 250g Mutton
  • 3 cups boiling water

Confinement Food Cooking Method

  1. Rinse and scald the mutton, dried longans and Dang Gui.
  2. Put all ingredients into a stewing pot.
  3. Stew for 3 hours.
  4. Season with salt.
  5. Serve hot.

Read also Benefits of Ingredients used in Chinese Confinement Food

Contributed by GPLS Confinement Care Agency.

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