1 box Yamie Chicken Rice
1 egg Beaten egg
1 cube Vegetable Cube
½ tbsp Light Soya Sauce
1/8 tsp White Pepper Powder
50 g Prawn meat (cooked)
2 strips Spring onion
1 tsp Parsley (finely chopped)
6-8 slices Cucumber
3 Baby tomatoes
- Cook 1 box of Yamie Chicken Rice (follow cooking instructions on box).
- Preheat oil in wok, add in beaten egg and fry until half cooked. Add Yamie Chicken Rice and stir-fry.
- Add vegetable cube and seasoning, fry over high heat.
- Add cooked prawn meat.
- Garnish with spring onion and parsley. Serve hot with cucumber slices and baby tomatoes.
This recipe was taken from Yamie Rice with permission.
For more information, go to www.yamierice.com